Rupert filleting knife (Micarta Olive Pro-Guide)
Rupert filleting knife (Micarta Olive Pro-Guide)
Rupert filleting knife (Micarta Olive Pro-Guide)
Rupert filleting knife (Micarta Olive Pro-Guide)
Rupert filleting knife (Micarta Olive Pro-Guide)
Rupert filleting knife (Micarta Olive Pro-Guide)

Rupert filleting knife (Micarta Olive Pro-Guide)

Regular price$184.00
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Shipping costs calculated at checkout.

Case

With its semi-rigid blade, this classic filleting knife offers unparalleled precision when preparing fish fillets.

The Bonaventure pro-guide knife features an AUS-8 stainless steel blade, with a hardness of 58-59RC. 

The micarta fiber handle is assembled with stainless steel screws.

This model comes with a black or tan leather case.

Further information

Weight 0.150 kg
Blade type

Fixed blade

Blade style

Satin finish

Usage

fish

Blade material

AUS-8 stainless steel

Blade length

16 cm

Blade thickness

2 mm

Sharpening

Sabre, constant 25 degrees

Security

58-59 Rc

Masters

416 stainless steel

Handle

Micarta

Finished

"Hairline

Spacer

Vulcanized fiber

Sleeve length

12.5 cm

Total length

28 cm

Sleeve

Full grain cow leather

Hand strap

No

NOTE:

This product may vary from unit to unit due to naturally occurring variations in the raw material of the handle.

 

Good maintenance

You've just purchased a Lamoureux & Sons knife that requires minimal maintenance to prolong its efficiency and life. The blade is made of top-of-the-range CPM-S30V stainless steel, which is highly resistant and maintains its sharpness.

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